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Mann Hann: Father’s Day treat

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Sundays are meant for families. That’s why every Sunday we try to free up our schedules to hear the mass and eat afterwards. We love Sundays because it is our official cheat day. It gives us the chance to try new restaurants in the area, without shelling out any money (applicable to my sister and I).

But since I already have a job, I find it just right to pay for our food sometimes. So, I proposed one Sunday that we take turns in paying the bill. My father will go first, then me, then my mother. Of course, my older sister is exempted since she is still studying and cannot pay for our meals, unless we want to eat at Mcdonalds. (Kidding, ate!)

So that  Father’s Day Sunday, it was my turn to pay for the food. We decided to dine at Mann Hann, since we’ve been waiting forever for that to open in SM Fairview. The first time they put up the signage for Mann Hann was December last year. We were thrilled when we knew that they will have a branch here in Fairview. However, Christmas, New Year, my parent’s anniversary, my father’s and sister’s birthday had passed and still they were not yet open. Until this June.

We’ve dined at Mann Hann twice or thrice already in TriNoma. So we already know what to order…

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Green Seafood Soup (P265.00) ♥ Must-try

 

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Sweet and Sour Fish Fillet (P250.00)

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Beef Broccoli Flower (P260.00)

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Siomai (P95.00)

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Chicken Feet (P95.00)

Look, they also gave freebie for the dads!

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Verdict:

Food – ♥♥♥♥♥

Ambience – ♥♥♥♥

Service – ♥♥♥

Value for Money – ♥♥♥♥

Staff – ♥♥♥

Total: 3.8 out of 5

 After dinner, I snuck to Papemelroti to buy simple presents. I bought gifts for my mom and dad to show my appreciation.

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